Potato Starch is used as a thickener for sauces, soups, and stews. Potato starch tolerates higher temperatures than cornstarch when used as a thickener. It's a natural way to add moistness to many baked goods.
You recently viewed
Clear recently viewed
Cibigi : Online shopping and selling of electronics, automotive, baby products, beauty, clothing & accessories , jewelry, home & garden, travel & accessories, office products, outdoors, computers See More